Selective Spirits | Krogh's Restaurant

SELECTIVE SPIRITS

-2 oz pours-

Select from the following glass options:

Neat / Rocks / Big Rock / Snifter

–BOURBON–

1792 Full Proof Bourbon

Strong and full of flavor, this bold bourbon boasts an incredibly deep and smoky taste, superbly balanced with sweet vanilla and notes of caramel.

20.

Angel's Envy

Aroma: Vanilla, raisins, maple syrup, and toasted nuts;

Palate: unprecedented smoothness, sweetness, and balance

14.

Basil Hayden

Aroma: Rye, pepper, and honeysuckle

Palate: Notes of brown sugar, leather, and rye;

Finish: Smooth, quick finish with honey and some warmth

14.

Blanton's Single Barrel

Aroma: Creamy vanilla, caramel and butterscotch, and baking spices such as clove, nutmeg, or cinnamon.

Palate: Sweet, with notes of citrus and oak.

19.

Buffalo Trace

Aroma: Vanilla, mint and molasses;

Palate: Sweet to the taste with notes of brown sugar, spice, oak, toffee, dark fruit, and anise

13.

E.H. Taylor Jr. Single Barrel

Each barrel of this bourbon is hand-picked and Bottled in Bond at 100 proof.

Aroma: Lightly toasted oak, dried figs, and butterscotch;

Palate: Sweetness with tobacco and dark spices.

30.

Elijah Craig Small Batch Bourbon

A slightly higher proof than other entry-level bourbons at 94 proof.

Aroma: Vanilla, sweet fruit, and fresh mint;

Palate: Pleasant oak, spice, smoke, and nutmeg with a long, sweet, and toasty finish.

12.

Heaven Hill 7-year Bottled-in-Bond Bourbon

100 proof and 7 years old.

Aroma: Warm notes of vanilla, honey, and rich caramel sweetness;

Palate: Smooth, warm, and a hint of rye spice, caramel, and honey mingle with a touch of oak.

12.

High West Bourbon

Aroma: Hints of vanilla and baking spices

Palate: Sweetness, fruitiness, vanilla, and baking spices;

11.

Hillrock Solera Aged Bourbon

Hillrock Solera Aged Bourbon is the first American whiskey aged in the centuries-old Solera method in 20-year-old Oloroso Sherry casks.

Aroma/Palate: Floral notes layered with fig, roasted walnuts, candied fruit, and spicy rye.

17.

Maker's Mark

This classic, signature bourbon comes with a twist that helps define its signature taste, opting for red winter wheat rather than the more common rye, which gives it a sweeter taste than most traditional bourbons.

12.

Michter's Bomberger's Declarations - 2023

The 2023 release of Bomberger's offers a bold and beautiful 108-proof Kentucky Straight Bourbon.

Aroma: Toasted nuts and burnt caramel on the nose.

Palate: Rich molasses, layers of dried fruit, and rich chocolate. The finish is lingering and complex.

30.

Michter's US1 Bourbon

Aroma: Straightforward, light, and pleasant nose.

Palate: New oak, corn, grain, and raisins are present, but very subtle.

14.

Woodford Reserve

a subtly spicy whiskey making spice and tobacco the dominant notes among a sea of fruit, floral, and sweet aromatics, which yields a nice sweetness and overall balance

12.

–RYE–

Angel's Envy Rye

Angel's Envy spends up to 18 months finishing in Caribbean rum casks, resulting in an immensely complex whiskey; the mingling of raw, spicy, and earthy rye mixes with the mellow sweetness of rum to create a smooth and drinkable whiskey, even at 100 proof

18.

High West A Midwinter Night's Dram - 2023

Act 10 Scene 1

Aroma: Vanilla, caramel, cinnamon and dried fruit.

Palate: Dried fruit, spice, caramel, and cinnamon.

Sip it slowly through the coldest night.

30.

High West Double Rye

A Blend of a young, spicy two-year-old rye whiskey with a smooth, older counterpart.

Aroma: Cinnamon, ginger, Mint, eucalyptus and clove.

Palate: Wildflower honey, caramel sweetness, vanilla richness, and a hint of anise through the finish.

11.

High West Rendezvous Rye

Rendezvous Rye is to be enjoyed neat or on the rocks.

Aroma: Poached pear, bitter orange, ground ginger, lavender, and wet sandalwood.

Palate: Persimmon, dried apricots, snickerdoodle, ginger chews, walnut sauce, spiced caramels, and cedar.

16.

Hillrock Estate Double Cask Rye Whiskey

Aroma: Vanilla and caramel with hints of prune, apricot, and rye spice which round out the nose

Palate: Caramel sweetness is followed by mint, clove, and cinnamon spice with a caramel-butterscotch long, sweet finish

17.

Michter's US1 Rye

small batch bourbon adored for its dried fruit, caramel, black pepper, and spicy flavor notes

13.

Widow Jane Paradigm Rye
Aroma: Beyond the traditional spice notes that ryes, highlighting lemon meringue pie, spring flowers, and cut grass.

Palate: Buttered rye toast, cedar, and white pepper with hints of thyme peach, and Earl Grey on the finish.

12.

–WHISKEY–

High West Campfire

High West Campfire is the world’s finest blend of scotch, bourbon, and rye whiskeys.

Aroma: Floral and fruity, notes of butterscotch, light smoke, and leather on the nose.

Palate: Vanilla, honey, and toffee, with some subtle notes of berries, tobacco, and orange zest. The finish is spicy and sweet.

16.

Kentucky Owl Maighstir

Maighstir is born from a collaboration between Kentucky Owl® Master Blender, John Rhea, and Scotch Whisky Master Blender, Maureen Robinson. Aroma: Malted barley on the nose with a hint of caramel and vanilla.

Palate: Initially has a warm spicy sweetness followed by orange, grapefruit, and a velvety mouthfeel. The finish is pleasant with notes of caramel.

30.

Kentucky Owl Takumi

Kentucky Owl® Takumi Edition is an artfully blended bourbon that provides whiskey lovers an insight into the flavor profiles sought after by a Japanese Whisky Master Blender.

Aroma: Savory mix of light rye bread with sweet caramel richness on the nose.

Palate: Initial wave of buttery rye bread followed by a mix of rye, caramel cinnamon, and some fruitiness. the finish is flavorful and pleasant.

25.

Michter's Shenk's Homestead - 2023

Shenk’s Homestead Distillery Sour Mash Whiskey honors John Shenk, who in 1753 founded a distillery that was to become known as Michter’s.

Aroma: Toffee with spice and vanilla

Palate: Smooth spice, dried fruit, honey; smooth and savory finish

30.

–SCOTCH–

-SINGLE MALT-

Balvenie 12-Year Doublewood

Single malt whiskey aged in two different wood barrels features sweet fruit, sherry notes, honey, and vanilla on the nose.

The taste is smooth with a nutty sweetness, cinnamon, and sherry flavors; the finish is long and warm.

14.

Balvenie 14-Year Caribbean Cask

Single malt whiskey aged in traditional oak whisky casks for 14 years then finished in Caribbean rum casks creating a single malt whisky with the traditional smooth, honeyed characters married with notes of toffee and a hint of fruit.

16.

Glenfiddich 14-Year Bourbon Barrel Reserve

The nose brings you in with vanilla, toffee, and caramel; there is also oak, spice, and fresh, sweet apples. The palate is smooth and layered with a dry, oak finish moderate in length and warming, leaving you with final notes of semi-sweet chocolate.

16.

Glenlivet 12-Year

adored for its apple juice, oak, sweet vanilla, and honey flavor notes with a creamy mouth feel

14.

Glenlivet Caribbean Reserve

single malt scotch selectively finished in ex-rum barrels; pear red and apple aromas, notes of rich toffee and caramel flavors with an exceptionally smooth finish

15.

Lagavulin 16-Year

presents with smoky, peaty, sherry, and vanilla notes; the palate is very thick and rich and the finish is long and spicy

17.

Macallan 12-Year Sherry Cask

a reputable scotch full of rich caramel, vanilla, and hot spice notes; a tried-and-true favorite

15.

Oban 14-Year

flavors of orange peel, smoke, sea salt, and honey distinguish this full-bodied highland malt;

dried fig, spice, and a smoked malt dryness; balanced and beautiful

18.

-BLENDED MALT-

Dewar's

a blend of up to 40 of the finest malt and grain scotch whiskies; a delightful, medium-bodied blended scotch with a smooth taste profile

10.

Johnnie Walker Black

an intense, rich gold hue accompanied by complex and full-bodied aromas that are fruity, spicy, and smoky with hints of vanilla; smooth and warming on the palate with a medium, sweet finish

12.

–IRISH WHISKEY–

Jameson Black Barrel

matured in American bourbon barrels; butterscotch and creamy toffee aroma with nutty notes, spice, and vanilla sweetness

12.

Paddy's Irish Whiskey

a triple-distilled blended Irish whiskey with a light and smooth character; light floral and nutty cereal grains greet the nose followed by hints of honey, spice, and vanilla; an approachable whiskey for the casual drinker

11.

Powers Whiskey - Gold Label

Powers Gold Label is cut from the heart of the distillate. That means more top and tail gets thrown away than any other Irish whiskey. Left to mature in selected American oak casks, this is where the spicy, bold character takes hold. A complex and honeyed taste is yours for the taking.

11.

Red Breast 12-Year

Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 12 boasts the flavor complexity and distinctive qualities of Pot Still Whiskey. Matured in a combination of Bourbon-seasoned American Oak barrels and Oloroso Sherry seasoned Spanish oak butts, the distinctive Redbreast sherry style is a joy to behold in every bottle. This whiskey features a complex and spicy nose with toasted wood notes evident. The palate is full-flavored and complex with a balance of spicy, fruity, sherry, and toasted notes.

16.

Tullamore Dew

a mild blended whiskey with spicy lemon and malty notes; charred wood undertones give way to a soft, buttery rounded flavor that lingers in the mouth

11.

–GIN–

Farmer's Organic Gin

Certified organic by USDA. Made from a variety of botanicals including hemp seed which imparts a nutty, savory character Other botanicals include juniper, elderflower, lemongrass, coriander, rosebud, orange, and lime.

11.

Hendrick's

a huge, intense nose with an initial burst of crisp, zesty botanicals; a deep floral aroma of violet and rose;

the palate is smooth and balanced by botanicals; clean and dry on the finish

12.

–MEZCALS & TEQUILA–

-CASAMIGOS TEQUILA-

Casamigos Blanco

a light, refreshing tequila made with 100% agave; notes of mint and vanilla

12.

-DON JULIO FAMILY TEQUILAS-

Don Julio Blanco

referred to as silver tequila with a crisp agave flavor and hints of citrus

13.

Lalo Tequila

Lalo is named in honor of Eduardo "Lalo" González, the son of Don Julio. Lalo continues as the third generation of his tequilero family. This features aromas and palate of cooked agave, sweet potato, cinnamon, and a hint of dulce de leche.

11.

-TEQUILA OCHO SINGLE ESTATE TEQUILAS-

Tequila Ocho Plata

This single-estate tequila features aromas of citrus and white pepper with flavors of cooked agave.

12.

Tequila Ocho Reposado

This single-estate tequila features aromas of rich fruits, vanilla, and butterscotch with roasted agave, sweet spice, and cinnamon flavors; a long creamy finish.

14.

Tequila Ocho Puntas 2023

Tequila Ocho Plata Puntas 2023 is a blend of two high-proof cuts proofed to a robust 106-proof. It’s at this high proof that drinkers will discover the highest concentration of agave flavors, while still experiencing a spirit that is extremely enjoyable to sip and savor neat.

20.

-MEZCAL-

Granja Nómada Mezcal Espadin

100% Espadin agave. Strong but not overbearing characteristic of smoke followed by notes of fresh herbs, red apples, and ripe fruit.

11.

Los Siete Misterios - Doba-Yej

The Doba-Yej is bright and floral with beautifully balanced citrus notes.

13.

-DERRUMBES MEZCALS-

Mezcals from Derrumbes highlight the region-specific processes of the diverse world of mezcals.

Oaxaca

Distilled from joven Espadin and Tobala agaves, cooked in underground stone pits with black oak, extracted via the Tahona, and distilled in copper pot stills. This is a round, full-bodied mezcal with a light smokiness that gives way to its minerality and delicate fruitiness.

14.

Durango

Distilled from joven durangensis agave, cooked in underground stone pits with black oak, extracted by hand with axe and mallet, and distilled in a hybrid still of wood and copper. This is a balanced mezcal with notes of summer fruit, nuts, and dry minerality that finishes seamlessly with a beautiful light smokiness.

12.

–RUM–

Rum Haven

a premium coconut rum with natural flavors; made from coconut water and cane sugar; refreshing

10.5

Zacapa 23

a complex, 80-proof rum and a full-bodied spirit; flavors of sweet honey and vanilla are balanced by the spicy touch of cinnamon and ginger

13.

–CORDIALS–

Amaretto di Saranno

11.

Baileys Irish Cream