-2 oz pours-
Select from the following glass options:
Neat / Rocks / Big Rock / Snifter
a Kentucky straight bourbon finished in port wine casks for an award-winning spirit;
produced in small batches, you'll detect notes of vanilla, raisins, maple syrup and toasted nuts;
unprecedented smoothness, sweetness and balance
a light-bodied bourbon with a nose of rye, pepper and honeysuckle;
a dry palate with light notes of brown sugar, leather and rye;
a smooth, quick finish with honey and some warmth
a deep, satisfying nose of nutmeg and spice;
vanilla notes with hints of honey amid strong caramel and corn
a deep amber whiskey with a complex aroma of vanilla, mint and molasses;
sweet to the taste with notes of brown sugar and spice that give way to oak, toffee, dark fruit and anise
High West Bourbon
Crafted from a blend of high-rye bourbons, this whiskey offers an enticing balance of sweetness and spice.
On the palate, there are generous portions of both, with the sweetness taking a fruity direction.
Hints of vanilla and baking spices then emerge adding complexity and depth to the sipping experience.
The finish is delightful with all of the flavor profiles coming together in harmony.
a small batch bourbon rich, sweet, woody, full-bodied and almost fruity;
aromas of toasted nuts, grain and oak
this classic, signature bourbon comes with a twist that helps define its signature taste,
opting for red winter wheat rather than the more common rye,
which gives it a sweeter taste than most traditional bourbons
this bourbon presents a very straightforward, light and pleasant nose;
new oak, corn, grain and raisins are present but very subtle
Smoke Wagon Small Batch
a blend of younger vintages mixed with older vintages;
younger vintages maintain the bold and spiciness of the rye with fruit-forward;
the older vintages bring a creamy mouthfeel with sweet aromas and taste notes;
the bottle comes with a stamped wax seal of two crossed guns and the phrase "Bibamus Moriendum EST"
denoting "drink and enjoy today because we won't be around forever"
a subtly spicy whiskey making spice and tobacco the dominant notes among a sea of
fruit, floral, and sweet aromatics, which yields a nice sweetness and overall balance
an award-winning small-batch whiskey that presents with a floral nose
and a hint of vanilla bean and caramel pudding;
its palate is also floral with brown spice, butter, vanilla, caramel and a hint of cinnamon;
a light and smooth mouthfeel makes this one a winner to try
Angel's Envy Rye
Angel's Envy spends up to 18 months finishing in Caribbean rum casks,
resulting in an immensely complex whiskey; the mingling of raw, spicy and earthy rye
mixes with the mellow sweetness of rum to create a smooth and drinkable whiskey, even at 100 proof
High West A Midwinter Nights Dram
Act 10, Scene 1
This limited rye whiskey is a sumptuous marriage of rye whiskeys finished in port barrels.
It features brandied cherries, fig jam, dried orange peel and baking spices on the nose;
tastes of strawberry rhubarb crumble vanilla, caramel, and toffee with a smooth finish.
High West Double Rye
Overall, this is an incredible-smelling whiskey that combines a young, spicy two-year-old rye whiskey
with a smooth, older counterpart. The blended whiskey showcases the beauty that is rye
and features a spirited flavor with high spices, namely cinnamon, ginger, and clove up front.
This is followed by mint, eucalyptus, juniper, herbal tea, and wildflower honey underneath
with just enough caramel sweetness, vanilla richness, and a hint of anise through the finish.
High West Rendezvous Rye
Rendezvous Rye is to be enjoyed neat or on the rocks. The high rye mash bill ensures that it makes a fantastic manhattan.
The nose features aromas of poached pear, bitter orange, ground ginger, lavender and wet sandalwood.
The flavor highlights persimmon, dried apricot, snickerdoodle, ginger chews, walnut sauce, spiced caramels and cedar.
Hillrock Estate Double Cask Rye Whiskey
this American-made, award-winning small-batch whiskey is highlighted by aromas of vanilla and caramel
with hints of prune, apricot and rye spice which round out the nose; initial caramel sweetness is followed by
mint, clove and cinnamon spice with a caramel-butterscotch long, sweet finish
a small batch bourbon adored for its dried fruit, caramel, black pepper and spicy flavor notes
a slightly darker whiskey with a strong wave of vanilla, oak, sandalwood and citrus;
notes of wood, grain and pepper are also present
this rye features the spirit on New Orleans;
it showcases aromas of close, sweet vanilla, anise and pepper,
flavors of candy, spice and citrus, and has a smooth finish with a hint of licorice
Widow Jane Applewood Rye
This spirit is aged in American oak barrels which were previously used for 10 years for their signature bourbon.
Applewood staves were added in the process to enhance the flavor.
There is a young nose of citrus, green apple, star anise, cardamom, and cloves.
The palate is that of spice, oak, sweet corn, nutmeg, and orange zest
with a finish of cardamom, white peppers, red apples, and caramel sweetness.
Willett Family Estate Bottled 4-Year Rye
this beautiful rye whiskey features aromas of brandied cherry and baking spices,
a palate of dark cherry, burnt vanilla and spice, followed by a long finish of spice and hints of cherry
- S I N G L E M A L T -
Balvenie 12 Yr Doublewood
single malt whiskey aged in two different wood barrels features sweet fruit, sherry notes, honey, and vanilla on the nose;
the taste is smooth with a nutty sweetness, cinnamon, and sherry flavors; the finish is long and warm
Dalmore 12 Yr
the Dalmore is a rich mahogany color with the characteristic reddish-orange hue of fine antique wood;
on the nose, there is an initial aroma of cooked fruit, mincemeat tarts and Christmas fruitcake; a sweet and rich flavor
Glenfiddich 14 Yr Bourbon Barrel Reserve
the nose brings you in with vanilla, toffee and caramel; there is also oak, spice and fresh, sweet apples;
the palate is smooth and layered with a dry, oak finish moderate in length and warming,
leaving you with final notes of semi-sweet chocolate
Glenlivet 12 Yr
adored for its apple juice, oak, sweet vanilla and honey flavor notes with a creamy mouth feel
Glenlivet Caribbean Reserve
single malt scotch selectively finished in ex-rum barrels;
pear red and apple aromas, notes of rich toffee and caramel flavors with an exceptionally smooth finish
Lagavulin 16 Yr
presents with smoky, peaty, sherry and vanilla notes;
the palate is very thick and rich and the finish is long and spicy
Laphroaig 10 Yr
a nose of sweet leather, oaky spices, roasted chestnuts and maple syrup; there is a touch of black pepper;
the palate presents with caramel, honey and thyme as well as wood smoke; a long-lasting, smoky, sweet finish
medium-bodied with slight lemon peel; a good malt-peat balance with just enough grain sweetness;
finish is long and slightly bitter
Macallan 12 Yr
a reputable scotch full of rich caramel, vanilla and hot spice notes; a tried-and-true favorite
Oban 14 Yr
flavors of orange peel, smoke, sea salt and honey distinguish this full-bodied highland malt;
dried fig, spice and a smoked malt dryness; balanced and beautiful
Singleton 12 Yr
easy to enjoy single malt scotch with notes of luscious brown sugar, soft cooked apples, and creamy toffee
- B L E N D E D M A L T -
a blend of up to 40 of the finest malt and grain scotch whiskies;
a delightful, medium-bodied blended scotch with a smooth taste profile
Johnnie Walker Black
an intense, rich gold hue accompanied by complex and full-bodied aromas
which are fruity, spicy and smoky with hints of vanilla;
smooth and warming on the palate with a medium, sweet finish
this scotch is a blend of Glenfiddich, Balvenie and Kininvie;
flavor notes of orange zest, vanilla and spice; perfectly drinkable neat
the perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry;
Jameson Black Barrel
matured in American bourbon barrels; butterscotch and creamy toffee aroma
with nutty notes, spice and vanilla sweetness
this blend has added notes of cocoa, coffee and butterscotch to this classic Irish whiskey
Paddy's Irish Whiskey
a triple distilled blended Irish whiskey with a light and smooth character;
light floral and nutty cereal grains greet the nose followed by hints of honey, spice and vanilla;
an approachable whiskey for the casual drinker
a mild blended whiskey with spicy lemon and malty notes;
charred wood undertones give way to a soft, buttery rounded flavor that lingers in the mouth
Caledonia Spirits Barr Hill
juniper-forward botanicals are brought to perfect balance by floral depths of raw honey;
distinctive and unparalleled results
Caledonia Spirits Barr Hill TomCat
raw honey, caramel, pepper and sweet flavor notes
a huge, intense nose with an initial burst of crisp, zesty botanicals; a deep floral aroma of violet and rose;
the palate is smooth and balanced by botanicals; clean and dry on the finish
from Germany's Black Forest, this is an exotic gin made with a molasses base;
47 refers to the number of botanicals used, which also include fruit sources
Don Julio 1942
handcrafted in tribute to the year that Don Julio Gonzalez began his tequila-making journey;
warm oak, vanilla and roasted agave flavors lead into a lingering oak and rich vanilla finish;
this is a luxurious tequila recognized by connoisseurs around the globe
Casa Del Sol Angel's Reserve Añejo
an elegant blend of Añejo and Extra Añejo aged in French Oak and XO cognac barrels.
Notes of honey, toffee, butterscotch, and dried fruit marry to create this soft, balanced tequila
a tequila aged for 1-3 years in oak;
a sipping tequila that exhibits flavors of agave, vanilla and floral notes
a light, refreshing tequila made with 100% agave; notes of mint and vanilla
an extremely smooth, easy to drink small batch tequila with the perfect smokiness
aged for 7 months; soft, slightly oaky with hints of caramel and cocoa;
silky texture with a medium to long smooth finish
Don Julio Blanco
referred to as silver tequila with a crisp agave flavor and hints of citrus
Tequila Ocho Plata
this single estate tequila features aromas of citrus and white pepper with flavors of cooked agave
Tequila Ocho Reposado
this single estate tequila features aromas of rich fruits, vanilla, and butterscotch, with roasted agave, sweet spice and cinnamon flavors and a long creamy finish
100% Espadin agave slow cooked for 4-6 days.
Fragrant herbal and fruity aroma with a hint of smoke, notes of smoke and black pepper that lead to a silky finish.
Granja Nomada Mezcal Espadin
100% Espadin agave.
Strong but not overbearing characteristic of smoke followed by notes of fresh herbs, red apples, and ripe fruit.
Los Siete Misterios - Doba-Yej
The Doba-Yej is bright and floral with beautifully balanced citrus notes
Pierdre Almas Espadin
Made from agave Espadin with varying AbV by batch.
This mezcal features aromas of vanilla, wild grass and citrus with flavor notes of smoke, pepper, and hints of chocolate.
Diplomatico Reserva Exclusiva
spicy, medium-to-heavy mouth feel, buttery, fruity and spicy all at the same time;
slight touch of sulfur and tobacco notes lets you know it is a molasses rum rather than a cane rum;
finish is long, but subtle, slightly dry and nutty with sweetness
a premium coconut rum with natural flavors;
made from coconut water and cane sugar; refreshing
a complex, 80 proof rum and a full-bodied spirit;
flavors of sweet honey and vanilla
are balanced by the spicy touch of cinnamon and ginger
Amaretto di Saranno
Baileys Irish Cream
Chartreuse Green or Chartreuse Yellow
10-Year-Old Tawny Port Wine
Sambuca Black or Sambuca White
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Always drink responsibly.