Selective Spirits
2 oz pours for dine-in only
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Select from the following glass options:
Neat / Rocks / Big Rock / Snifter
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Bourbon
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Angel's Envy
14.00
a Kentucky straight bourbon finished in port wine casks for an award-winning spirit;
produced in small batches, you'll detect notes of vanilla, raisins, maple syrup and toasted nuts;​
unprecedented smoothness, sweetness and balance
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Basil Hayden's
14.00
a light-bodied bourbon with a nose of rye, pepper and honeysuckle;
a dry palate with light notes of brown sugar, leather and rye;​
a smooth, quick finish with honey and some warmth
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Blanton's
16.00
a deep, satisfying nose of nutmeg and spice;
vanilla notes with hints of honey amid strong caramel and corn
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Breckenridge Bourbon
13.00
aged two to three years, this young whiskey combines a mixture of vanilla, caramel and oak flavors​
that fade into a fruity, spicy finish accomplishing an overall depth of flavor
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Buffalo Trace
12.00
a deep amber whiskey with a complex aroma of vanilla, mint and molasses;​
sweet to the taste with notes of brown sugar and spice that give way to oak, toffee, dark fruit and anise
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Eagle Rare
12.00
10 year aged bourbon offers a complex nose with aromas of toffee,
hints of orange peel, herbs, honey, leather and oak;
taste is bold, dry and delicate with notes of candies almonds and rich cocoa
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High West Prairie
11.00
a complex blend of bourbons aged from 2-13 years; a very aromatic bourbon
with balanced flavors of candy corn, honey nougat and sweet corn bread biscuits
with a finish of vanilla and caramel apple
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Hillrock Estate Solera Aged Bourbon Whiskey
17.00
Solera-aged is a system where a small portion of whiskey is removed from a barrel and new whiskey is added;
the age and complexity gradually increase over time with this periodic blending;
this is a superior bourbon with a sweet nose of caramel and subtle vanilla;
lightly floral and fruity; well-balanced with no burn
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Maker's Mark
11.00
this classic, signature bourbon comes with a twist that helps define its signature taste,
opting for red winter wheat rather than the more common rye,
which gives it a sweeter taste than most traditional bourbons
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Noah's Mill
16.00
an outstanding, old small batch bourbon containing whiskeys between​ four and 20 years old;
notes of toffee, cinnamon and roasted pecans with a hint of vanilla;
it finishes neat with a solid burn throughout
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Penelope
13.00
a sweet, young bourbon that is very approachable; sweet and spicy at first and a little medicinal on the backend;​
an easy-going bourbon to drink and only 100 calories per shot
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Penelope Barrel Strength
14.00
aged 3.5-4.5 years in new American oak barrels, this youthful bourbon is taken directly from the barrels;
a bold, concentrated caramel tone mingles with a hint of plum;
a pleasant prickle of sweet spices, namely cinnamon, cardamom, clove and cayenne linger on the finish
Ridgemont Reserve 1792
14.00
a distinctively smooth handcrafted small-batch bourbon
patiently aged 8 years in new charred oak barrels​;
adored for its spicy, sweet, spicy rye and burnt caramel notes
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Russell's Reserve Bourbon 10 Yr
12.00
this is part of Wild Turkey's available bourbons; it has the highest age, but with a low proof (90); ​
strong aromas of vanilla and caramel come forward with whiffs of oak, graham cracker and leather;
a nice mouthfeel with vanilla and caramel resting on tobacco and seasoned oak
Sam Houston 12 Yr
16.00
a small batch bourbon with smoky oak flavor and a light scent of apple and grain;
the palate is​ nice and smooth, and followed by orange peel, apple and cherry
with a touch of molasses to finish off
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Woodford Reserve
12.00
a subtly spicy whiskey making spice and tobacco the dominant notes among a sea of
fruit, floral, and sweet aromatics, which yields a nice sweetness and overall balance
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Woodford Reserve Double Oaked
14.00
rich notes of dark fruit, caramel, honey, chocolate, marzipan and toasted oak;​
a full-bodied mix of vanilla, dark caramel, hazelnut, apple, fruit and spice
with a long and creamy finish
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Whiskey
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High West Double Rye
11.00
gin botanicals, fresh spearmint and notes of pine, honey, cinnamon and vanilla;
a very spicy rye whiskey with subtle honey sweetness​
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Hillrock Estate Single Malt Whiskey
17.00
this American-made, award winning small batch whiskey exhibits cinnamon and clove
layered with caramel and vanilla; there is a lingering smokiness
with notes of tobacco, leather and campfire​
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Hillrock Estate Double Cask Rye Whiskey
17.00
this American-made, award-winning small-batch whiskey is highlighted by aromas
of vanilla and caramel with hints of prune, apricot and rye spice which round out the nose;
initial caramel sweetness is followed by mint, clove and cinnamon spice
with a caramel-butterscotch long, sweet finish
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Old Line Cask Strength
15.00
an American Single Malt Whiskey;
at first taste there is a strong caramel, chocolate and maple sweetness​;
delicate notes emerge on the pleasantly dry finish
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Ragtime Rye
11.00​
a slightly darker whiskey with a strong wave of vanilla, oak, sandalwood and citrus;
notes of wood, grain and pepper are also present
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Skrewball Peanut Butter Whiskey
11.00​
the bold taste of whiskey with the smooth, rich taste of peanut butter;​
the two blend together quite phenomenally
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Wyoming Whiskey
13.00​
an award-winning small batch whiskey that presents with a floral nose
and a hint of vanilla bean and caramel pudding;​
its palate is also floral with brown spice, butter, vanilla, caramel and a hint of cinnamon;
a light and smooth mouthfeel makes this one a winner to try
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Scotch
​- S I N G L E M A L T -
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Balvenie 12 Yr Double Wood
14.00
a blend of honey, leather, oak and floral notes; very smooth on the palate with developing spice;​
the finish is long with hints of orange peel; very pleasant
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Glenfiddish 14 Yr Bourbon Barrel Reserve
16.00
the nose brings you in with vanilla, toffee and caramel; there is also oak, spice and fresh, sweet apples;​
the palate is smooth and layered with a dry, oak finish moderate in length and warming,
leaving you with final notes of semi-sweet chocolate
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Glenlivet 12 Yr
14.00
adored for its apple juice, oak, sweet vanilla and honey flavor notes with a creamy mouth feel
Lagavulin 16 Yr
17.00
presents with smoky, peaty, sherry and vanilla notes;
the palate is very thick and rich and the finish is long and spicy
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Laphroaig 10 Yr
15.00
a nose of sweet leather, oaky spices, roasted chestnuts and maple syrup; there is a touch of black pepper;​
the palate presents with caramel, honey and thyme as well as wood smoke; a long-lasting, smoky, sweet finish
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Laphroaig Select
15.00
medium-bodied with slight lemon peel; a good malt-peat balance with just enough grain sweetness;
finish is long and slightly bitter
Macallan 12 Yr
15.00
a reputable scotch full of rich caramel, vanilla and hot spice notes; a tried-and-true favorite
- B L E N D E D M A L T -
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Dewar's
10.00
a blend of up to 40 of the finest malt and grain scotch whiskies;​
a delightful, medium-bodied blended scotch with a smooth taste profile
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Johnnie Walker Black
12.00
an intense, rich gold hue accompanied by complex and full-bodied aromas
which are fruity, spicy and smoky with hints of vanilla;​
smooth and warming on the palate with a medium, sweet finish
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Monkey Shoulder
11.00
this scotch is a blend of Glenfiddish, Balvenie and Kininvie;
flavor notes of orange zest, vanilla and spice; perfectly drinkable neat
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Irish Whiskey
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Dead Rabbit
12.00
a nose of cedar, brown sugar and apricot​; caramel and vanilla sit up front
with notes of nutmeg and coffee; a lingering finish with a tickle of black pepper
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Jameson
11.00
the perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry;
exceptional smoothness
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Jameson Black Barrel
12.00
matured in American bourbon barrels; butterscotch and creamy toffee aroma
with nutty notes, spice and vanilla sweetness​
Jameson Caskmates
12.00
this blend has added notes of cocoa, coffee and butterscotch to this classic Irish whiskey
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Jameson Cask IPA
12.00
the classic Irish whiskey finished in IPA beer barrels
for a crisp, hoppy finish with floral and citrus notes
Jameson Cold Brew
12.00
combines the smooth taste of triple-distilled Jameson
with the richness of natural cold brew coffee flavor;
balanced and smooth with hints of toasted oak, dark chocolate and coffee
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Paddy's Irish Whiskey
11.00
a triple distilled blended Irish whiskey with a light and smooth character;
light floral and nutty cereal grains greet the nose followed by hints of honey, spice and vanilla;
an approachable whiskey for the casual drinker
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Tullamore Dew
11.00
a mild blended whiskey with spicy lemon and malty notes;
charred wood undertones give way to a soft, buttery rounded flavor that lingers in the mouth​
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Gin
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Caledonia Spirits Barr Hill
11.00
juniper-forward botanicals are brought to perfect balance by floral depths of raw honey;​
distinctive and unparalleled results
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Caledonia Spirits Barr Hill TomCat
12.00
raw honey, caramel, pepper and sweet flavor notes​
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Hendrick's
12.00
a huge, intense nose with an initial burst of crisp, zesty botanicals​; a deep floral aroma of violet and rose;
the palate is smooth and balanced by botanicals; clean and dry on the finish
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Monkey 47
15.00
from Germany's Black Forest, this is an exotic gin made with a molasses base;​
47 refers to the number of botanicals used, which also include fruit sources
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Tequila
Casamigos Añejo
13.00
a tequila aged for 1-3 years in oak;
a sipping tequila that exhibits flavors of agave, vanilla and floral​ notes
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Casamigos Blanco
11.50
a light, refreshing tequila made with 100% agave; notes of mint and vanilla​
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Casamigos Mezcal
14.00
an extremely smooth, easy to drink small batch tequila with the perfect smokiness
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Don Julio Blanco
13.00
referred to as silver tequila with a crisp agave flavor and hints of citrus​
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Maestro Dobel Diamante
13.00
a blend of Reposado, Añejo and Extra-Añejo tequilas aged in oak barrels​
and double filtered to remove color;
a clear spirit with a mild oak aroma and a touch of vanilla
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Patron Silver
13.00
fully flavored without being overwhelming; a smooth finish​
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Rum​
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Don Q Oak Barrel Spiced Rum
13.00
a dry, spiced rum aged between 3-6 years and naturally flavored
with vanilla, cinnamon, nutmeg and clove;​ no artificial coloring or flavor added
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Rum Haven
10.50
a premium coconut rum with natural flavors;
made from coconut water and cane sugar​; refreshing
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Zacapa 23
13.00
a complex, 80 proof rum and a full-bodied spirit​;
flavors of sweet honey and vanilla
are balanced by the spicy touch of cinnamon and ginger
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Cordials​
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Amaretto di Saranno
11.00
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Baileys Irish Cream​
11.50
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Camus VSOP
12.00
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Chartreuse Green or Chartreuse Yellow​
11.00​
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Fernet-Branca​
11.00​
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Frangelico
11.00​
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Graham's
10 Year Old Tawny Port Wine
10.00​
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Grand Marinier​
11.00​
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Hennessy VS
11.50​​
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Licor 43
11.00
Lillet
11.00​​
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Sambuca Black or Sambuca White
10.00​​
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Must be 21 or older with valid identification to order alcohol. Always drink responsibly.